There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This mouthwatering recipe is a classic for a sound explanation. It’s simple to make, using everyday ingredients that you probably already have on hand. With its tender crumb and golden brown topping, this banana bread is sure to become a family favorite.
Here’s what you'll need:
- 3 ripe bananas, mashed
- 1 cup (1 stick) unsalted butter, softened}
- 1 cup granulated sugar}
- 3 large eggs}
- 1 tbsp vanilla extract}
- 1 cups all-purpose flour}
- 1 tsp baking soda}
- 1/2 teaspoon salt}
Instructions:
Warm up to 350°F (175°C). Grease and flour a standard size.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Perfectly Moist Banana Bread
There's nothing quite like a warm slice of homemade banana bread on a cozy day. This classic recipe is known for its moist texture and irresistible flavor. Made with ripe bananas, this easy treat will quickly become a staple in your kitchen. With just a few basic ingredients, you can whip up this scrumptious bread in no time!
- Tip 1: Use overripe bananas for the best flavor.
- Freeze slices for later enjoyment.
Easy Banana Bread From Scratch
Whip up a tasty batch of banana bread from scratch with this simple recipe. It's great for using up ripe bananas and always delight your family and friends.
This recipe only takes a few ingredients that you likely already have in your pantry. We'll start by crushing the bananas until they are lump-free. Then, we'll blend them with the other ingredients, add the batter into a loaf pan, and bake it until golden brown.
Serve this warm banana bread with a serving of butter or your favorite spread.
Best Ever Banana Bread Loaf
This masterpiece for banana bread is guaranteed to become your check here new go-to. It's moist, flavorful, and packed with the perfect amount of cinnamon. You'll need ripe bananas, of course, but also melted butter and granulated sugar. The mixture is easy to whisk, and the loaf bakes up to a beautiful golden brown. This bread is amazing on its own, but you can also enjoy it with a smear of butter.
Ultimate Comfort Food: Banana Bread
There's nothing quite like a warm slice of banana bread on a chilly day. It's the perfect comfort food, bringing back memories of home and contentment. Made with overripe bananas, this sweet treat is moist and packed with flavor. You can savor it plain or topped with a pat of whipped cream or ice cream for an even extra decadent experience.
There are so many variations of banana bread, from original recipes to those with mixed ingredients like nuts, chocolate chips, or spices. No matter how you make it, banana bread is sure to delight your taste buds and soothe your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up a batch of banana bread in just minutes with this quick 3-ingredient recipe. You only need spotty bananas, white flour, and baking powder. Easily mix these components in a bowl and bake until cooked through.
This is the perfect recipe for weeknight snacks!